Julia Sementelli, MS, RD, LDN
Julia graduated cum laude from Boston University with a degree a Bachelor of Science degree in Dietetics. After graduation, she completed her dietetic internship at University of Massachusetts Amherst to become a Registered Dietitian. Throughout the internship, she gained over 1200 hours of supervised practice experience in clinical, administrative, and community nutrition. In May 2017, Julia earned a Master of Science in Nutrition Communication and Behavior Change from Tufts University’s Friedman School of Nutrition Science & Policy. She is currently a clinical dietitian at a Boston-area hospital where she helps patients to make healthy lifestyle changes. Julia's experience, both personal and professional, as well as her passion for helping individuals to develop a healthy relationship with food are what inspired her to create Julia Sementelli Nutrition.